• Potato Noodle Wet Wide Noodle Singapore Supplier Malaysia Supplier Wholesale Noodle Korean Japchae Vegetarian Noodle Sichuan Cuisine Spicy or Mildly Flavor
  • Potato Noodle Wet Wide Noodle Singapore Supplier Malaysia Supplier Wholesale Noodle Korean Japchae Vegetarian Noodle Sichuan Cuisine Spicy or Mildly Flavor
  • Potato Noodle Wet Wide Noodle Singapore Supplier Malaysia Supplier Wholesale Noodle Korean Japchae Vegetarian Noodle Sichuan Cuisine Spicy or Mildly Flavor
  • Potato Noodle Wet Wide Noodle Singapore Supplier Malaysia Supplier Wholesale Noodle Korean Japchae Vegetarian Noodle Sichuan Cuisine Spicy or Mildly Flavor
  • Potato Noodle Wet Wide Noodle Singapore Supplier Malaysia Supplier Wholesale Noodle Korean Japchae Vegetarian Noodle Sichuan Cuisine Spicy or Mildly Flavor
  • Potato Noodle Wet Wide Noodle Singapore Supplier Malaysia Supplier Wholesale Noodle Korean Japchae Vegetarian Noodle Sichuan Cuisine Spicy or Mildly Flavor

Potato Noodle Wet Wide Noodle Singapore Supplier Malaysia Supplier Wholesale Noodle Korean Japchae Vegetarian Noodle Sichuan Cuisine Spicy or Mildly Flavor

Processing Type: Hand Made
Color: White
Feature: Gluten-Free, Sugar-Free, Low-Salt, Low-Carb, Low-Fat
Package Process: in Bunch
Organic: No
Shelf Life: >12 Months
Samples:
US$ 1/Piece 1 Piece(Min.Order)
| Request Sample
Customization:
Gold Member Since 2023

Suppliers with verified business licenses

Manufacturer/Factory, Trading Company

Basic Info.

Model NO.
JTS-Potato Noodle
Preparation Method
Stir Fry, Stew,Soup,Hot Pot, Hot and Sour Noodles
Transport Package
Carton Box
Specification
500g/bunch or on Request
Trademark
JT Supplies Jingtong Supplies
Origin
Deyang China
HS Code
1902302000
Production Capacity
5000tons/Year

Product Description

Potato Noodle (Wet & Wide)

Ingredients: Potato Starch, Drinking Water, Salt, Food Essence
Net Weight: 200g
Potato Starch: 100g (50%)
Drinking Water: 98.8g (49.4%)
Salt: 0.6g (0.3%)
Food Essence:0.6g (0.3%)
Product Standard Code: Q/06A1199S
Shelf Life: 12 Months
Production Date: See the printing on packaging bag
Storage Conditions: Store in a cool and dry place at normal temperature, no freezing
Preparation Method: Stir Fry, Stew, Cold Dish, Hot Pot, Soup Pot, Hot and Sour Noodles, Mala Tang
Nutrition Information
Item Typical Values Per 100g Nutrient Reference Value % (NRV%)
Energy 860kJ/205.5kcal 10%
Protein 0 g 0%
Fat 0 g 0%
Carbohydrates 52.2 g 17%
Sodium 49 mg 2%

Potato Noodle Wet Wide Noodle Singapore Supplier Malaysia Supplier Wholesale Noodle Korean Japchae Vegetarian Noodle Sichuan Cuisine Spicy or Mildly FlavorPotato Noodle Wet Wide Noodle Singapore Supplier Malaysia Supplier Wholesale Noodle Korean Japchae Vegetarian Noodle Sichuan Cuisine Spicy or Mildly FlavorPotato Noodle Wet Wide Noodle Singapore Supplier Malaysia Supplier Wholesale Noodle Korean Japchae Vegetarian Noodle Sichuan Cuisine Spicy or Mildly FlavorPotato Noodle Wet Wide Noodle Singapore Supplier Malaysia Supplier Wholesale Noodle Korean Japchae Vegetarian Noodle Sichuan Cuisine Spicy or Mildly Flavor
Potato Noodle Wet Wide Noodle Singapore Supplier Malaysia Supplier Wholesale Noodle Korean Japchae Vegetarian Noodle Sichuan Cuisine Spicy or Mildly Flavor
Potato Noodle Wet Wide Noodle Singapore Supplier Malaysia Supplier Wholesale Noodle Korean Japchae Vegetarian Noodle Sichuan Cuisine Spicy or Mildly FlavorPotato Noodle Wet Wide Noodle Singapore Supplier Malaysia Supplier Wholesale Noodle Korean Japchae Vegetarian Noodle Sichuan Cuisine Spicy or Mildly FlavorPotato Noodle Wet Wide Noodle Singapore Supplier Malaysia Supplier Wholesale Noodle Korean Japchae Vegetarian Noodle Sichuan Cuisine Spicy or Mildly Flavor

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Gold Member Since 2023

Suppliers with verified business licenses

Manufacturer/Factory, Trading Company
Registered Capital
5000000 RMB
Plant Area
>2000 square meters